Turkey Loaf

LOW-CAL TURKEY LOAF 

1 1/2 lbs. ground turkey

1 lg. grated carrot

1 sm. chopped onion

1/2 c. dry bread crumbs

2 lg. eggs, slightly beaten

1 (8 oz.) can tomato sauce

Combine all ingredients. Mix lightly and press into greased 9x5 inch loaf pan. Bake 1 hour at 350 degrees. (180 calories per serving.)

Nutrition Facts

8 Servings

Amount Per Serving

Calories 199.2 

Total Fat 7.8 g 

Total Carbohydrate 12.8 g 

Dietary Fiber 2.2 g 

Sugars 4.8 g 

Protein 20.6 g 

found on a wls recipe group on Yahoo.